Key Responsibilities? Beverage & Café Service Prepare espresso drinks, specialty beverages, cold brew, teas, and other menu items to recipe standards Maintain consistency, speed, and presentation of all beverages Operate espresso machines, grinders, and POS system Handle cash and card transactions accurately Restock café inventory and supplies as needed? Guest Experience Greet guests warmly and create a welcoming environment Answer menu questions and make recommendations Support birthday parties and
Littles Lounge LLCMile Marker One Restaurant is seeking an experienced, owner-minded General Manager to lead our year-round waterfront restaurant, bar, and seasonal dining experiences. This role is designed for a proven hospitality leader—not someone learning the position—who thrives in high-volume, dynamic environments and takes pride in operational excellence, guest experience, and team culture.About the Restaurant Mile Marker One is a year-round waterfront restaurant featuring: A full-service interior dining room and
Mile Marker One Waterfront Restaurant
Printed courtesy of www.capeannchamber.com – Contact the Greater Cape Ann Chamber of Commerce for more information.
24 Harbor Loop, Gloucester, MA 01930 – (978) 283-1601 – info@capeannchamber.com